Enjoy the special and strong flavors of our traditional Kakarakaya Pickle, made from fresh bitter gourd blended with authentic spices and pure oil. This pickle perfectly balances the natural bitterness with tangy and spicy notes, creating a rich and distinctive taste loved in Andhra cuisine.
Prepared using time-honored homemade methods, each batch is carefully crafted to enhance flavor while preserving the natural goodness of kakarakaya. It pairs wonderfully with hot rice, ghee, dosa, and chapati, adding a flavorful twist to your everyday meals.
Free from artificial preservatives, this pickle offers a wholesome, homemade experience in every bite.
🧂 Ingredients
- Fresh bitter gourd (Kakarakaya)
- Red chilli powder
- Tamarind
- Mustard seeds
- Fenugreek seeds
- Garlic
- Salt
- Edible oil
💪 Benefits
- Helps in maintaining healthy blood sugar levels
- Supports digestion
- Rich in antioxidants
- Known for detoxifying properties
- Adds unique flavor with health benefits
📦 Storage Instructions
- Store in an airtight container
- Keep in a cool and dry place
- Refrigerate after opening for longer shelf life
- Always use a dry spoon to avoid spoilage
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