Enjoy a healthy and delicious alternative to regular dosa with our crispy and nutritious Jonna Dosa, made from premium quality sorghum (jowar). Prepared using traditional methods, this dosa offers a light texture with a mildly earthy flavor.
Jonna is naturally rich in fiber and essential nutrients, making it a perfect choice for a balanced and healthy diet. Crispy on the outside and soft inside, Jonna Dosa pairs wonderfully with chutney, sambar, or podi.
Made hygienically without artificial additives, our Jonna Dosa brings you the goodness of traditional millet-based food with great taste.
🧂 Ingredients
- Jowar (Sorghum) flour
- Rice flour / Idli rice
- Urad dal
- Salt
- Water
💪 Benefits
- High in fiber for better digestion
- Gluten-free and easy to digest
- Helps in weight management
- Supports a healthy lifestyle
- Nutritious and filling meal option
📦 Storage Instructions
(For Batter)
- Store in refrigerator
- Use within 2–3 days
- Keep in airtight container
(For Dosa Mix)
- Store in a cool and dry place
- Keep container tightly closed
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